Abunadh, Gaelic for of the original" matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt whisky produced without the use of modern-day chill filtering methods or the addition of water.
Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of... Read More
A fine drop of Ardbeg bottled at cask strength. A marriage of Ardbeg from bourbon barrel and sherry butt which gives a sweet and smokey finish to this malt. Uigeadail is the loch from which all Ardbeg water flows.
Ardnamurchan Paul Launois Release is an unpeated spirit of ten bourbon barrels finished in French Oak Paul Launois champagne casks.
Nose: Tangy orange icing, rum and raisin ice-cream and salted caramel. Lemon curd, orange blossom,... Read More
In 1923, Shinjiro Torii, Suntory’s founder, started this journey when he set out to create a subtle, yet complex whisky that would suit the delicate Japanese palate. Today we have taken our lead from his passion, as well... Read More
Triple distilled then matured for over twelve years. Our Lowland Single Malt Whisky has the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste. Tasting Notes To The Eye:... Read More
Triple distilled and matured solely in American bourbon casks. The result: a Lowland Single Malt Whisky with the sweet aromas of vanilla and coconut - along with the signature smooth, delicate, Auchentoshan taste. To The Eye:... Read More
