Copper & Cask Barrel #MI-386: A 5-year High-Rye MGP Bourbon (60% corn, 36% rye, 4% malted barley) originally put into barrel in February 2017 and bottled in May 2022. The whiskey was distilled and matured fully in Indiana, and... Read More
Copper & Cask Barrel #DC-359: A 6-year MGP Bourbon (70% corn, 21% rye, 9% malted barley) originally put into barrel in July 2016 and bottled in September 2022. The whiskey spent its last 1-2 months finishing in a new Toasted Oak... Read More