43 Middlesex Turnpike Burlington, MA 01803 |   (781) 272-3889
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(Ticketed Event) Privateer Rum Tasting Seminar w/ Bob McCoy! April 19th 530pm-630pm

Price: $20.00

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* This item is for in store pickup only
* Not eligible for case discounts

Come join us for the Privateer Rum Tasting Seminar hosted by Bob McCoy on April 19th!  Bob will be presenting multiple different rums and tasting through samples of them.  He'll be going into great depth regarding the story of Privateer, what makes their Rums unique, and how a Massachusetts distillery has been able to expand all across the Globe! 
 

On Wednesday, April 19th, there will be two 1-hour seminars starting from 530pm to 630pm, and from 7pm to 8pm.  Space is limited (20 person capacity), so please purchase a ticket as soon as you can.  Feel free to RSVP to our Facebook Event as well to receive future updates. Bob will be pouring samples of the items below and maybe he might have something special in his backpocket!

1.  New England White Rum
2.  New England Reserve
3.  Navy Yard
4.  Queen's Share
5.  Lot No1 107.8 proof
6.  Leeward Cask Strength 115 proof
7.  Nexus Cask Strength 118 proof
8.  Rum Consumer's Alliance #1
9.  Gin
 

This is a Ticketed Event at $20 per person which includes:
1.  A $20 gift voucher to be used towards a purchase of any of the items being sampled.
2.  A reserved seat at a tasting Table.
3.  Discounted pricing on the ( 8 ) Different Rum and ( 1 ) Gin samples from Privateer.
4.  An informative and educational presentation from Bob McCoy!

 
Please arrive at 515pm or earlier, as this event will start PROMPTLY at 530pm!
 

Bob McCoy-- Director of Sales for Privateer Rum

Bob’s approach as Director of Sales for Privateer Rum is firmly rooted in his hospitality background. Raised working in the restaurant industry, he honed his skills on the North Shore before setting his sites on Boston. There, he trained under nationally recognized Bar Director Jackson Cannon as Principal Bartender of Eastern Standard Kitchen & Drinks, before becoming the opening Bar Manager of its sister restaurant, Island Creek Oyster Bar. It was during this time that he was certified at the prestigious BAR 5-Day Program, the world’s most comprehensive distilled spirits & mixology program. Today, he brings his depth of knowledge and experience to a sales team focused on sharing meticulously crafted sprits, offering genuine support, and developing meaningful, lasting relationships.
 
A very big Thanks to all of our Hosts for these Educational Tasting Seminars.  Our Goal in providing these types of Events are:

1.  To Learn new and detailed information which isn't easily conveyed in a generic Tasting.
2.  To Connect the Hosts that make things happen Behind the Scenes to the Customers purchasing their Product.
3.  To Gather together as a Group and Enjoy delicious Wines & Spirits together!  Cheers!! 🥃

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